Hemp seeds are widely considered a ‘superfood’ for many reasons, and has had a long history as a health food.  Of course, the most important feature may be that they just plain taste great!  If you want to just have it all, and you are having a hard time deciding which of the flavors is going to "sing" to you the most, then the Try 'em all pack is for you.  We will send you one of each flavor so you can decide which one gets reordered the next time...Because there will be a next time.



    1. Used as food and MEDACINE for 3000 years

    Humans have made use of the hemp plant — and its nutritional benefits — since the beginning of written history. The Ancient Chinese relied on hemp seeds as both a food and medicine. In fact, evidence suggests the seed was used in prehistory as well.

    Though hemp seeds are only starting to gain popularity in the West, it remains an important grain in traditional Asiatic food and medicines.


    Hemp seeds have more protein available than most plant and animal products. They also have high levels of fiber and vitamins A, C, and E. It is also rich in minerals, including phosphorus, potassium, magnesium, sulfur, calcium, and has modest levels of iron and zinc.

    3. Rich in ANTIOXIDANTS

    Hemp seeds contain high levels of